Mangia NYC is pleased to introduce new private-label offerings, expanding its selection of healthy office snacks. Renowned for its pioneering role in the farm-to-table movement, this iconic New York eatery is adding skinny popcorn and coconut macaroons to its lineup....
Mangia Bakery’s egg-citing treats and baked goods are getting the Easter season off to a sweet start.
Kale is the king of leafy greens. This powerhouse veggie is packed with Vitamin K and C, beta-carotene, and calcium. When kale becomes a farmers' market staple and the leaves are at their crispest and most nutritious, we enjoy it in its raw form, particularly when we...
Explore our new yogurts available in four fresh, bold flavors.
Mangia Bakery is celebrating love with the rollout of its 2023 Valentine’s Day menu.
Easy To Make Smoothies by Mangia NYC: Recipes To Make At Home So You Can Start 2023 On The Healthy Side
Mangia yogurt cups are available in four fresh, bold flavors
You achieve the domed shape of these buttery peanut butter shortbread cookies by using a small ice-cream scoop. The dough is tender and soft, and your hands won’t work nearly as well as the scoop. Purchase one at a kitchenwares store, and then you will have it when the urge to make these calls, which could be often.
The dark molasses in these muffins lends a rich burnt-sugar taste and almost chocolate-like color to the crumb. Lots of fresh ginger, plus some ground, ensure deep flavor. And even though real gingerbread contains no rum, there is light rum in this batter, making...
Here is the perfect soup for a warm fall evening, after a day of apple picking or a visit to a country farmstand. You can garnish this silken soup with finely shredded smoked ham if you like. With a vegetable or green salad and toasted walnut bread, you have an easy...
These were one of the first cookies we offered when we opened in 1982, and they are still an all-time favorite. The better the chocolate, the better the cookie. Even though we call these chocolate chip cookies, the chips are chunks. Ingredients: 2 cups all-purpose...
This is an elegant combination for fall or winter when you want to fill your home with the aromas of sweet fruit and rich duck cooking. The chutney is an integral part of this dish, a must, lending just the right texture and tartness.