We all know that sleepy 3 PM feeling—full belly, droopy eyelids, overcome by the desperate need for a post-lunch nap. One of the best ways to fight off the afternoon fog is to eat a smaller lunch and snack on healthy bites throughout the day. Our new mini sandwiches...
Eat Right To Fight Cold And Flu This Winter! Check out three of Mangia’s favorite natural remedies to keep you up and running during the cold and flu season. Ginger Shots Ginger has been considered a powerful superfood for more than 5,000 years, often used in ancient...
February 14th Is Almost Here...Don’t Let Cupid Catch You Empty-Handed! Forget flowers and giant teddy bears—surprise your valentine with something just as sweet as they are! Check out our bakery’s special Valentine’s Day menu to find the perfect homemade treat for...
Kombucha (komm-bouu-chaaa). It seems to be on everyone’s tongue these days! With a tangy, sweet, yet acquired taste, this fizzy fermented tea has created a buzz on the American market for the last couple of years. And no wonder why, with companies promoting the drink...
Now that the holiday fun is over, its time to enjoy the second most wonderful time of the year: a fresh start. And what better way to head to the Mangia Detox Bar, aka our Juice lab. At Mangia, our mantra for the brand new decade is: 'Eat Well, Live Well'; We ant to...
We at Mangia want your party to be a success and for you to burnish your reputation as a party-planning genius! Being an outstanding host includes having a stock of delicious food, and the knowledge of how to pair it with wines and other beverages. In this first of a...
Mangia’s Vegan Curried Cauliflower Soup has our customers returning everyday for a hot bowl-full. Recreate at home with this simple recipe.
Bite into a Great Slice of Pizza When you bite into a great slice of pizza, the crust should be just right. Crispy on the outside and perfectly chewy on the inside, with just enough thickness to hold together all the delicious toppings. But finding a great crust might...
This classic scone is one of the first we ever made when we opened in 1981, and one of our most popular baked goods for breakfast. Buttermilk, which we use in all our scone recipes, creates a more tender crumb than regular milk does and adds a slightly tangy flavor....
Many experts agree that Americans need to eat more fruits and vegetables (especially dark green and orange vegetables) and legumes -- all popular salad ingredients. David Jacobs, Ph.D., professor of Public Health at the University of Minnesota, says in an email...
Everybody loves chocolate dipped strawberries! Especially in the summertime, they are the perfect little sweet, fresh choice that will offer you the guilt-free. low calories sugar kick. The good news is that chocolate dipped strawberries are easy to make and we are...
Our Tartines are NYC Famous We all love toasted freshly baked bread (okay, maybe not all but most of us 😊). But have you ever tried our Zagat recommended MANGIA tartines? Do you know what is it that makes them so popular? They have gained so much fame...