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Recipes

Gingerbread Muffins

Gingerbread Muffins

The dark molasses in these muffins lends a rich burnt-sugar taste and almost chocolate-like color to the crumb. Lots of fresh ginger, plus some ground, ensure deep flavor. And even though real gingerbread contains no rum, there is light rum in this batter, making...

Mangia Chocolate Chip Cookies

Mangia Chocolate Chip Cookies

These were one of the first cookies we offered when we opened in 1982, and they are still an all-time favorite. The better the chocolate, the better the cookie. Even though we call these chocolate chip cookies, the chips are chunks. Ingredients: 2 cups all-purpose...

The Ultimate Veggie Burgers

The Ultimate Veggie Burgers

Mangia's Ultimate Veggie Burger Recipe Our veggie burgers hit every satisfying, savory note with a hearty mix of pearl barley, chickpeas, mushrooms and crispy panic. For the sturdiest patties, evenly distribute the panko by stirring the patty mixture until very well...

In Season Pasta Recipes

In Season Pasta Recipes

Check out Mangia's favorite pasta recipes: Spaghetti with Cherry Tomatoes and Arugula  3/4 pound spaghetti 1/4 cup extra virgin olive oil 4 garlic cloves, thinly sliced 1/2 cup pine nuts 1 teaspoon chile flakes 1 pint cherry tomatoes Pinch of salt and freshly ground...

How to make almond milk at home

How to make almond milk at home

How to make almond milk at home? Here is what you need to make about 5 cups of almond milk at home: 2 cups of whole almonds 6 cups water 3 tablespoons sugar Bring a large pot of water to a boil. Add the almonds and boil until they float to the surface. Skim off any...

Green Smoothies For Beginners

Green Smoothies For Beginners

Starting your day with a green smoothie is probably the best thing you can do for your body in the morning. The most stunning fact about those magic potions is that while they are supergreen in color and extremely healthy, they are also delicious...

Blackberry Lemon Cake Recipe

Blackberry Lemon Cake Recipe

  INGREDIENTS For the cake: 2 cups (380g) granulated sugar ½ cup (118 ml) vegetable oil 3 large eggs 2 lemons- zested and juiced (see below) 1 teaspoon Lemon (or vanilla) extract ½ cup (118 ml) light sour cream 2 ½ cups (350 g) all-purpose flour 3 teaspoons...

Blueberry Peach Pie Recipe

Blueberry Peach Pie Recipe

  Ingredients 1 cup sugar 1/3 cup all-purpose flour 1/2 teaspoon ground cinnamon 1/8 teaspoon ground allspice 3 cups sliced peeled fresh peaches 1 cup fresh or frozen unsweetened blueberries Dough for double-crust pie 1 tablespoon butter 1 tablespoon 2% milk...

How to cook Pan-seared red snapper with black tapenade

How to cook Pan-seared red snapper with black tapenade

Yield: 4 servings Prep: 30 minutes Cook: 15 minutes Ingredients 4 (6- to 8-ounce) portions red snapper, grouper or other firm white fish fillets 1/2cup Crisco® 100 % Extra Virgin Olive Oil, divided 2tablespoons fresh lemon juice, divided 1teaspoon coarse kosher salt...