MANGIA’s recipe on how to prepare a Raspberry Tart. Ingredients Crust and Piping: 1 cup almond flour ½ cup crumbled vanilla sponge cake ⅔ cup sugar 1 tsp. cinnamon ¼ tsp. salt ½ tsp. baking powder 1 tbsp. butter 2 large egg yolks 1 tsp. vanilla extract 1 tbsp....
Catering We are not only passionate about food, we are sticklers for planning a perfect party. Whether you are catering a simple breakfast for a boardroom meeting, a cocktail hour or an intimate holiday soirée, there are many components to consider when you begin...
Thanksgiving catering is one of the many advantages of living in NYC. Fall is one of our busiest times of year at MANGIA. Correspondingly, we are bustling behind the scenes planning holiday parties. Our bakery production triples. Our stores are full of customers and...
