Vellamo Water × Mangia NYC
Premium Finnish Spring Water, Now at Mangia NYC
Mangia NYC is proud to announce a new partnership with Vellamo Water, a premium natural mineral water brand from Finland known for its exceptional purity, smooth taste, and naturally high alkalinity.
As part of the collaboration, Vellamo Water will now be available across Mangia NYC menus both online and at select physical locations throughout Manhattan. Customers will be able to enjoy premium Finnish still and sparkling water alongside Mangia’s Italian-inspired dishes, fresh pasta, salads, sandwiches, catering selections, and healthy meals.
Sourced from the Salpausselkä Ridges in Finland, Vellamo Water is naturally filtered through layers of granite, sand, and moraine gravel formed during the Ice Age over 10,000 years ago. Finland is widely recognized for having some of the cleanest groundwater in the world, and Vellamo has gained international recognition for its purity, balanced mineral composition, elegant design, and premium dining experience.
The partnership reflects Mangia NYC’s continued focus on premium ingredients, elevated customer experience, and healthier beverage options in New York City. Vellamo Water will complement Mangia’s Mediterranean and Italian-inspired menu while offering customers a high-end hydration option for dine-in, takeout, and catering orders.
“Vellamo represents quality, purity, and modern wellness — values that align perfectly with Mangia NYC,” said Mangia NYC. “We’re excited to introduce one of Finland’s most premium waters to our customers in Manhattan.”
Vellamo Water has also received multiple international packaging and design awards and is recognized for its naturally alkaline mineral water sourced from protected Finnish aquifers.
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