Tuna melt (Sandwich tray)
Swiss cheese, avocado, tomatoes, red onion,
on whole wheat sourdough bread
$17.00 per person
FULL SANDWICH CUT IN HALF | 6 PERSON MINIMUM | INDIVIDUALLY WRAPPED & LABELED ADD 1.00 EXTRA PP
Mangia NYC’s tuna melt is a diner classic given a lighter, sharper edge. House-made tuna is seasoned simply, so the filling stays fresh rather than heavy. Swiss cheese melts over the top until it turns nutty and gooey, while creamy avocado adds a smooth richness underneath. Ripe tomatoes and thin slices of red onion cut back through with juice and bite. It is all baked on whole wheat sourdough, so the bread crisps at the edges while staying tender in the middle — a warm, satisfying sandwich with more brightness than you expect.

