Traditional antipasti (gf)
selection of charcuterie meat including cotto, salami, prosciutto, soppressata, pepperoni, mozzarella bocconcini, asiago and provolone served with olives and cornichons
$18.50 price listed per person
Six person minimum
At Mangia NYC, our traditional antipasti offers a delightful selection of gluten-free charcuterie meat, including cotto, salami, prosciutto, soppressata, and pepperoni. This expertly curated assortment is complemented by the presence of mozzarella bocconcini, asiago, and provolone, providing a tantalizing array of flavors and textures for our guests to savor. Served alongside olives and cornichons, this dish is a true celebration of the rich culinary traditions that Mangia NYC is known for. Join us at Mangia NYC and indulge in the exquisite flavors of our traditional antipasti, where every bite is a testament to our dedication to exceptional Italian cuisine.
