Raspberry chocolate cake

moist chocolate sponge cake filled with chocolate mascarpone Chantilly cream and fresh raspberries. Decorated with chocolate ganache

Available in sizes: 8″ (10-14 slices) $75

made to order

Treat yourself to the Raspberry Chocolate Cake at Mangia NYC: moist chocolate sponge cake filled with chocolate mascarpone Chantilly cream and fresh raspberries, finished with glossy chocolate ganache. Tart, juicy berries balance the rich chocolate for a dessert that is indulgent yet fresh. Made to order in an 8″ size that serves 10-14 guests, it is ideal for birthdays, office parties and special occasions.