Filet mignon - Mini brioche tray

with baby arugula, blue cheese aioli, butter, sea salt flakes, black pepper

15.50 per person – 3 pieces per person

Indulge in a culinary masterpiece at Mangia NYC restaurant with their exquisite filet mignon served on a mini brioche tray, accompanied by a bed of baby arugula and complemented with blue cheese aioli, butter, sea salt flakes, and black pepper. This dish is a symphony of flavors and textures, perfectly showcasing the restaurant’s commitment to culinary excellence and quality ingredients. Mangia NYC invites you to savor each delectable bite and experience the true essence of fine dining in the heart of New York City. Whether you’re a local connoisseur or a first-time visitor, Mangia NYC promises a dining experience that exceeds all expectations.