Avocado egg salad toast (Open-face tartines)

with micro greens, sea salt, black pepper on toasted 7-grain bread

11.95 per person

Treat your taste buds to the delightful Avocado Egg Salad Toast at Mangia NYC. This open-face tartine features a luscious combination of creamy avocado and egg salad topped with delicate microgreens and seasoned with a sprinkle of sea salt and black pepper, all served on perfectly toasted 7-grain bread. The careful balance of flavors and textures in this dish exemplifies Mangia NYC’s dedication to crafting culinary perfection with the finest ingredients. Whether you’re a local food lover or a visitor to the city, Mangia NYC promises a dining experience that captures the essence of New York’s vibrant culinary scene, inviting you to savor every moment.