Mangia NYC, the iconic New York Italian eatery, proudly claims its position as the city’s premier destination for delicious Italian catering. With over four decades of experience, Mangia has established itself as the leader in offering Italian catering services for events of all sizes. From intimate parties to corporate gatherings and meetings, their highly skilled culinary team crafts custom menus inspired by Mediterranean cuisine.
“Our aim at Mangia NYC is to be the ultimate source for authentic mouthwatering Italian catering, taking your taste buds on a journey to Italy,” declares Sasha Muniak, Founder of Mangia NYC.
Italian Catering in NYC
Renowned for their delectable recipes, Mangia offers a wide range of Italian delights including fresh fish, Italian meatballs, summer salads, antipasti, pasta, and more. Since 1981, Mangia has been a pioneer in the farm-to-table movement, utilizing the freshest locally sourced ingredients to create flavorful Italian catering options that are artfully presented for each special occasion.
In addition to their scrumptious Italian cuisine and desserts, Mangia NYC provides bar services for parties and events, including custom menus featuring Italian cocktails and aperitivos. Their catering concierge is dedicated to assisting in planning an elegant setup, offering rentals such as glassware, flatware, and floral arrangements to ensure a successful and dazzling event.
From intimate gatherings to grand affairs, Mangia NYC promises an unforgettable experience brimming with classic Italian flavors and flawless service. Indulge in their exquisite Italian catering and elevate any event with a culinary journey offered by Mangia NYC.
