Mangia NYC is pleased to introduce new private-label offerings, expanding its selection of healthy office snacks. Renowned for its pioneering role in the farm-to-table movement, this iconic New York eatery is adding skinny popcorn and coconut macaroons to its lineup. Both products are made in-house at their 50West 57th bakery from natural ingredients and packaged in tin boxes so that they can be sealed, kept fresh, and enjoyed the next day. These tasty treats are available in all Mangia NYC stores and online at Mangia.nyc.
“At Mangia NYC, we believe in offering delicious and nutritious options for our customers. Our new skinny popcorn and coconut macaroons are a perfect addition to our healthy office snacking portfolio, providing balanced treats for everyone to enjoy,” said Sasha Muniak, Founder of Mangia NYC.
With a rich history spanning over four decades, Mangia NYC has established itself as a top-tier artisan Italian restaurant, famed for its expertise in incorporating fresh, locally sourced ingredients and providing sustainable catering services. The Mangia team continually introduces products inspired by the Mediterranean diet with a focus on innovation, ensuring clients have an abundance of delicious guilt-free snacking options.
Mangia invites everyone to experience the delight of their low-calorie skinny popcorn, containing only 120 calories per box, and indulge in their gluten-free coconut macaroons, carefully crafted by the talented Mangia NYC culinary team.