Easter Catering Menu by Mangia NYC

Mangia NYC proudly introduces its Easter Catering Menu 2026, offering a beautifully curated selection of seasonal dishes designed to elevate spring celebrations across Manhattan.

Established in 1981, Mangia has become one of New York City’s most trusted names in gourmet catering while also operating four retail locations throughout Manhattan. Known for its Mediterranean-inspired cuisine and commitment to fresh, high-quality ingredients, Mangia blends tradition with contemporary culinary style.

Celebrate Easter with Elevated Flavor

The Easter 2026 Catering Menu is thoughtfully crafted for:

• Corporate spring events
• Private Easter brunches
• Family gatherings
• Office celebrations
• Large-scale catered affairs

From elegant hors d’oeuvres and vibrant seasonal salads to artisanal sandwiches, fresh pastas, and festive desserts, each menu item reflects Mangia’s signature attention to detail and presentation.

Clients may choose from individually packaged options, buffet-style service, or fully staffed catering experiences — ensuring flexibility for events of any size.